Events

Presented by The Trustees. The KITCHEN at The Boston Public Market is bringing the farm to the city! Join us in welcoming the farmers in the Boston Public Market to bring their most prized spring harvest to share with you. We'll have recipe demos, live animals, and fun activities for the whole family.

An exhibition of underwater photography from locations all over the world by Keith Ellenbogen. Sponsored by the Center for Theoretical Physics, The Council for the Arts and the Office of the Provost.

Every summer MIT offers short programs on specific topics taught by MIT faculty. This summer the MIT Short Programs is offering 6 individual courses in Energy and Sustainability.

Co-hosted by UBC and the City of Vancouver, the ISCN 2017 conference will show the power of collaboration between campuses and cities. Attendees will gain insight into the UBC-CoV strategic relationship and see successful practical examples. We’re excited to welcome you to Vancouver.

Both located at 60 Street, Arup and Tsoi/Kobus have designed their offices with sustainability and wellness in mind. Join these two leading-edge firms for a joint presentation and tour on how they each approached the design of their new spaces.

Join the USGBC Massachusetts Chapter for our Green Breakfast series with Seth Federspiel, the Net-Zero Energy Planner for the City of Cambridge, as he comes to the USGBC Massachusetts to speak about Cambridge’s Net Zero Action Plan. We will also discuss the idea of creating a "handbook" for smaller municipalities in Massachusetts to achieve net-zero.

Join us for an interactive community-wide workshop to discuss retail, open space, and community space at Volpe.

On Friday, June 30, join thousands of Cambridge residents and visitors who will gather on Mass. Ave. in front of Cambridge City Hall (795 Massachusetts Ave.) for the City’s 20th Annual Dance Party from 7-11 p.m.

Check out the solar eclipse with EAPS senior lecturer Amanda Bosh

For one spectacular day each year, SBN transforms the Rose Kennedy Greenway and the City of Boston into the nation's largest local & sustainable food hub.